Saracino Sculpting Paste (Pasta Scultura) chocolate paste is a fantastic solution for anyone who wants to achieve invisible joints in their modelling and sculpting.
The consistency is beautiful and thanks to its properties, it opens up completely new possibilities with modelling.
When worked the paste feels quite soft so it easily covers large surfaces with perfect blending and modelling made easy.
The consistency is characteristic of sculptural mass such as clay and it gives the possibility of blending without visible joints.
In contrast to joints formed using sugar pastes, which are often flexible, Saracino Sculpting Paste (Pasta Scultura) immediately remembers the shape. This is particularly important when modelling the form based on photos. It is a very forgiving medium to work with and mistakes are easily re-worked and rectified.
Saracino Sculpting Paste (Pasta Scultura) is ideal for sculptures like traditional modelling chocolate, but it contains less oils, which makes it possible to colour, dust or paint in a short time after completion of the model.
Use: Saracino is a very firm and compact modelling paste when opened. Prepare the paste for modelling by manipulating/kneading it for a few minutes to obtain a soft consistency. To accelerate the softening process, the paste can be warmed for a few seconds in a microwave to help knead into a soft pliable paste. Simply shape and let it rest until the decoration is hard then place on your cake.
Size: 1kg.
Allergens: Gluten Free. Suitable for Vegetarians. Made without hydrogenated fats. May contain Eggs, Peanuts, Soy, Nuts (Almonds, Hazelnuts, Pistachio), Sesame Seeds.
Ingredients: Surrogate Chocolate 78% (Sugar, Fractionated and Totally Hydrogenated Fat (Palm Kernel), Whey Milk Powder, Whole Milk Powder, Emulsifiers Sunflower Lecithin, Sorbitan Tristearat Flavorings); Sugar, Glucose Syrup, Humectant Glycerol, Maize Starch.
Made in Italy.