Silver Leaf Transfer Sheets

Bring a little bling to your baking with edible, genuine silver leaf. Whether you sprinkle that sparkle onto chocolate or transfer the whole sheet onto a cake (talk about extra!) you're sure to make every bite shine.

What is it?
Silver leaf is a delicate sheet of edible, genuine silver designed to brighten up your baking with a bit of bling. Silver leaf is non-toxic and safe for consumption.

How to use it?
Silver Leaf is best applied to a tacky (but not wet) surface. If working with a hard medium like fondant, use a food-safe paint brush to lightly dampen the area with water.

To transfer your sheet, place leaf face down on your sweet surface. Lightly rub the back of the sheet before gently peeling away, revealing the incredible edible glamour.

Where to use it?
Use me to add a touch of bling to cakes, cookies, chocolates, macarons and all your favourite sweet treats.

Ingredients: Silver

Size: 8 x 8cm