CALLEBAUT CHOCOLATE 2.5KG GOLD

Callebaut®'s Finest Belgian Gold Chocolate is expertly crafted and composed from a fine selection of ingredients such as caramelised sugar and caramelised milk, Gold has an intense yet balanced caramel chocolate taste, with rich notes of toffee, butter, cream and an exciting dash of salt.

Callebaut®'s Finest Belgian Gold Chocolate with 30.4% cocoa solids has a unique, warm caramel and pale amber colour with a golden hue.

Application: pipe chocolate decorations, coat desserts and cake pops, thin using Cocoa Butter for use in your Chocolate Spray Gun, create delicious ganache and mousse.

Size: 2.5kg

Allergens: Gluten Free. May contain Milk. May be present due to shared equipment:  Tree Nuts, Soy, Peanuts.

Ingredients: Cocoa Butter, Sugar, Whole Milk Powder, Milk Sugar; Whey Powder (Milk); Skimmed Milk Powder; Caramelised Sugar; Emulsifier Soya Lecithin; Natural Vanilla Flavouring; Salt.

Note: This product is sensitive to shipping conditions, click HERE for details.

Bean Origin: Mainly West African cocoa beans, mostly Forastero variety.

Tip: Looking for Gold inspiration? Click HERE for a recipe overview.