NXT Dairy-Free Plant Based Milk chocolate is as creamy, delicious and rich in cocoa as traditional milk chocolate, yet it contains no detectable traces of milk.
For this dairy-free Milk chocolate, Callebaut have replaced milk with a 100% plant-based alternative: chufa.
Chufa is the tuber from the plant Cyperus esculentus that grows in the Mediterranean region and Africa.
After the harvest the tubers are dried and ground and used as milk tasty and creamy milk replacer – rich in fiber.
This is your go-to Milk chocolate for all your vegan, plant-based and dairy-free recipes!
Application: pipe chocolate decorations, coat desserts and cake pops, thin using Cocoa Butter for use in your Chocolate Spray Gun, create delicious ganache and mousse.
Size: 500g
Allergens: Vegan, Dairy Free, Lactose Free and Gluten Free
Ingredients: Cocoa butter, Sugar, Cocoa mass, Chufa powder (16.5%), Resistant dextrin, Emulsifier: Lecithin, Natural flavourings.
Note: This product is sensitive to shipping conditions, click HERE for details.
Tip: Check out this 'How to Temper Callebaut Chocolate Tutorial' using the Seeding method (using a Chocolate Melting Pot)