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Bakerita Gluten Free, Dairy Free And Refined Sugar Free By Rachel Conners
Rachel Conners$55.00Amazingly delicious and beautiful gluten-free, grain-free, dairy-free, and refined sugar–free desserts from the popular Bakerita blog. Rachel Conne...
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Elegant Lace Cakes By Zoe Clark
Zoe Clark$39.95Learn how to create breathtakingly beautiful lace cakes for weddings and romantic occasions with this definitive guide to lace cake decorating tech...
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Womens Weekly Retro The Complete Collection
Womens Weekly$49.95It's time to rediscover your favourites and introduce them to a whole new generation. The Weekly's most requested retro recipes are all in this han...
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Womens Weekly Awesome Cakes For Kids
Womens Weekly$49.95From The Australian Women's Weekly cookbooks comes this fun collection of cakes that children can pore over when choosing a cake for their special ...
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Essential Guide To Bread
Curado, J. Garcia$49.95An illustrated review of the history and variety of bread, including its ingredients and the many ways of preparing, making and baking it, plus an ...
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Anna Polyviou Sweet Street Signed Book
Anna Polyviou$35.00From classics with a modern twist, afternoon tea favorites and to knockout desserts that wow – these sweet treats pack a punch. Anna’s edgy style c...
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Bake, My Best Ever Recipes For The Classics
Paul Hollywood$49.95In BAKE Paul Hollywood shares his best ever recipes for classic bakes.Cakes, biscuits and cookies, breads and flatbreads, pizza and doughnuts, past...
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Macaron School
Camilla Hurst$44.95From macaron master Camila Hurst comes your ultimate resource for making perfect macarons. Whether you’ve already tried making this delicious but o...
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Nadiya’s Everyday Baking
Nadiya Hussain$55.00Nadiya’s oven is her best friend. While baking is often reserved for special occasions, Nadiya shows that it isn’t just about cakes and cookies. Sh...
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