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Pastry H/B By Richard Bertinet
Richard Bertinet$75.00Bestselling author Richard Bertinet uses simple techniques and step-by-step photography to teach you how to make four different types of pastry bef...
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Pastry Love By Joanne Chang
Joanne Chang$90.00James Beard award–winning baker Joanne Chang is best known around the country for her eight acclaimed Flour bakeries in Boston. Chang has published...
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Pastry School By Julie Jones
Julie Jones$55.00A masterclass in preparing, baking and decorating pastry, from delicate tarts to comforting pies.Julie Jones is renowned for her highly decorative ...
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Sweet And Tart By Carla Snyder
Carla Snyder$29.99When life gives you lemons... make a lemon (or lime, or orange, or grapefruit) dessert! Sweet And Tart brings a spritz of sunshine to the table wit...
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The Baker's Companion By Allyson Gofton
Allyson Gofton$50.00A truly beautiful baking book, chock full of recipes and the accumulated know-how of Allyson Gofton. This is a book to be kept and treasured. There...
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The Dessert Game By Reynold Poernomo
Reynold Poernomo$37.00Got a sweet tooth or someone to impress? Level up your dessert game with tried-and-tested recipes from modern-day MasterChef legend Reynold Poernom...
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The Power Of Sprinkles By Amirah Kassem
Amirah Kassem$35.00Flour Shop’s rainbow explosion cakes have become an international sensation! And now, with The Power of Sprinkles, Flour Shop Founder Amirah Kassem...
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Womens Weekly Awesome Cakes For Kids
Womens Weekly$49.95From The Australian Women's Weekly cookbooks comes this fun collection of cakes that children can pore over when choosing a cake for their special ...
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Womens Weekly Retro The Complete Collection
Womens Weekly$49.95It's time to rediscover your favourites and introduce them to a whole new generation. The Weekly's most requested retro recipes are all in this han...
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