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Womens Weekly Retro The Complete Collection
Womens WeeklyIt's time to rediscover your favourites and introduce them to a whole new generation. The Weekly's most requested retro recipes are all in this han...
View full detailsBOTANICAL BAKING BY JULIET SEAR
Juliet SearA beautiful step-by-step guide to cake decorating with edible flowers and herbs - one of the key trends in contemporary cookery. Learn how to perfe...
View full detailsBakerita Gluten Free, Dairy Free And Refined Sugar Free By Rachel Conners
Rachel ConnersAmazingly delicious and beautiful gluten-free, grain-free, dairy-free, and refined sugar–free desserts from the popular Bakerita blog. Rachel Conne...
View full detailsAnna Polyviou Sweet Street Signed Book
Anna PolyviouFrom classics with a modern twist, afternoon tea favorites and to knockout desserts that wow – these sweet treats pack a punch. Anna’s edgy style c...
View full detailsBourke Street Bakery: All Things Sweet By Paul Allam And David Mcguinness
Paul Allam and David McGuinnessFrom the easiest of foolproof cakes, to the crumbliest of pastries and pies, and the most buttery, flaky croissants and danishes – All Things Sweet...
View full detailsMacaron School
Camilla HurstFrom macaron master Camila Hurst comes your ultimate resource for making perfect macarons. Whether you’ve already tried making this delicious but o...
View full detailsBake, My Best Ever Recipes For The Classics
Paul HollywoodIn BAKE Paul Hollywood shares his best ever recipes for classic bakes.Cakes, biscuits and cookies, breads and flatbreads, pizza and doughnuts, past...
View full detailsBake My Day By Katherine Sabbath
Katherine SabbathIn Bake My Day, Kat shares over 50 of her most beloved bakes so that you too can sprinkle sweet joy everywhere you go. Start off simple with Crack ...
View full detailsThe Dessert Game By Reynold Poernomo
Reynold PoernomoGot a sweet tooth or someone to impress? Level up your dessert game with tried-and-tested recipes from modern-day MasterChef legend Reynold Poernom...
View full detailsSweet And Tart By Carla Snyder
Carla SnyderWhen life gives you lemons... make a lemon (or lime, or orange, or grapefruit) dessert! Sweet And Tart brings a spritz of sunshine to the table wit...
View full detailsThe Baker's Companion By Allyson Gofton
Allyson GoftonA truly beautiful baking book, chock full of recipes and the accumulated know-how of Allyson Gofton. This is a book to be kept and treasured. There...
View full detailsDream Desserts By Amie Macgregor
Amie MacgregorDecadent Sweets with Awe-Inspiring Flavors Here to help you turn your desserts into culinary masterpieces is Amie MacGregor, baking aficionado and ...
View full detailsPastry Love By Joanne Chang
Joanne ChangJames Beard award–winning baker Joanne Chang is best known around the country for her eight acclaimed Flour bakeries in Boston. Chang has published...
View full detailsNadiya’s Everyday Baking
Nadiya HussainNadiya’s oven is her best friend. While baking is often reserved for special occasions, Nadiya shows that it isn’t just about cakes and cookies. Sh...
View full detailsBaking Science: Foolproof Formulas To Create The Best Cakes By Dikla Levy Frances
Dikla Levy FrancesFor every flawless cake you bake, are there three that come out of the oven dry, deflated or dense? Do your cookies crumble and cheesecakes crack? ...
View full detailsOne Tin Bakes By Edd Kimber
Edd Kimber70 delicious one-pan, no-fuss baking recipes from the first ever winner of the Great British Bake Off. Whether you want cookies or cakes, pastries ...
View full detailsJoshua Weissman: An Unapologetic Cookbook By Joshua Weissman
Joshua WeissmanA Weissman once said…“…can we please stop with the barrage of 2.3 second meals that only need 1 ingredient? I get it…we’re busy. But let’s refocus ...
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