The ground breaking Creative Cake System has been co-created with leading international cake artist Ceri Griffiths, that for the first time allow cake decorators to use sugar paste or fondant to achieve a professional Royal Iced look to their cakes.
The silicone moulds in the Creative Cake System will create the building blocks of the royal icing technique in fondant or sugar paste. Together these innovative moulds work in endless combinations of creativity. Each string is approx 8 inches in length. All moulds are made in the UK with FDA compliant food grade silicone. Moulds can be used with sugarpaste, flower paste, modelling paste, mazipan, chocolate, candy, boiled sugar, cold porcelain, salt dough, air drying clays and embossing powder.