Save Me Some Sweets Birthday Bash Cake Class - Saturday 17.10.26 9am
It’s Alex’s birthday, and she’s celebrating the only way she knows how... with cake!
Join Alex from 'Save Me Some Sweets' for a colourful, nostalgia-filled birthday workshop packed with everything we love about her signature decorating style.
In this hands-on class, you’ll create your very own show-stopping retro birthday cake, complete with bold colours, intricate Lambeth-style piping, cherries, sprinkles, confetti and plenty of gold glitz.
Inspired by the over-the-top birthday cakes and parties we all remember, Alex has designed this class to be just as much about the experience as it is about the cake. Expect plenty of birthday fun and a few surprises along the way!
And knowing Alex, there’ll be plenty of tips, tricks and a few decorating secrets shared along the way!
You’ll leave with your own incredible rectangular celebration cake, decorated entirely by you, along with plenty of new piping skills and techniques to take home.
When:
Saturday 17th October 2026
9am - 12:30pm*
Where:
Cakers Warehouse
4/48 Shandan Cct
Albion Park Rail
NSW 2527 (Across from Bunnings)
Inclusions:
- Classes are all inclusive, you don't need to bring a thing!
- Tea, Coffee, Water and snacks provided.
- You take home your own creation to enjoy.
Please note: Candles pictured are for styling purposes only and are not included. A range of candles will be available to purchase in-store on the day.
Outcomes:
- Learn how to properly stack cakes to create stable designs ready for intricate decoration.
- Learn how to ice a rectangular cake, creating smooth sides, clean edges and defined corners.
- Develop precision in piping buttercream, ensuring clean lines and well-defined decorations.
- Gain confidence in handling piping bags to achieve professional-quality results.
- Acquire proficiency in intricate Lambeth piping techniques, known for their layered and ornate designs.
- Learn the skills necessary to create classic Lambeth patterns and intricate details.
- Understand how to use a variety of colours to enhance the overall aesthetic of your decorated cakes.
- Explore ways to use piping to add texture and detail to different elements of your cake.
- Acquire tips and tricks for overcoming common challenges and achieving a flawless finish.
Requirements:
- Skill level 1, no previous experience required.
- Closed shoes.
- Arrive 5min prior to class.
Please email info@cakerswarehouse.com.au or call 02 42569285 for further information.
AfterPay & Zip Pay payments available!
*Finishing Times may vary
For more information, please visit our Terms and Conditions.