Carrot Cake Mix by Bakels produces a delicious lightly spiced cake mix which is perfect for any cake occasion or to share with family and friends for morning or afternoon tea. This versatile mix also bakes beautiful cupcakes, muffins, bar cakes. This premium quality Carrot Cake mix gives you an exceptional moist texture. Try adding pineapple, nuts or poppy seeds for a scrumptious flavour sensation. Ice your cake or cupcakes with Buttercream or cream cheese icing or dust your cupcakes and muffins with Icing Sugar. One piece won’t be enough!
The 1kg mix will bake approximately one 8in x 3in round or one 7in x 3in square.
Recipe: Mix 1kg, Water 450mL, Vegetable Oil 150mL, Shredded Carrots 200g, Chopped Walnuts 100g
Size: 1kg
Allergens: Contains Gluten, Egg, Soy, Milk
Ingredients: Enriched Wheat Flour Bleached (flour, niacin, reduced iron, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), Sugar, Soybean Oil, Dextrose, Whole Egg, Modified Starch (E1442), Raising Agents (E500, E450, E341[1]), Salt, Wheat Starch, Flavours, Molasses, Corn Starch, Stabiliser (E412), Egg Whites, Colours (E150d, 160a), Spice, Emulsifier (E322), Corn Oil, Antioxidant (E307), Nonfat Milk. Contains: Wheat, Eggs, Soy, Milk
Baking times are not given as they will vary depending on size of tin and oven.
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Banana Cake alternative using the same method.
1kg Carrot Mix
500ml Water
150ml Oil
100g Banana