This food grade silicone Easter egg mould by Cake Craft is ideal for making Chocolate shells filled with your desired sweet or mousse, which can then be frozen and glazed.
With its approximate size of 15.5cm high x 11.5cm wide x 5.5cm deep, this mould is perfect for Easter themed confections.
For best results, a light coating of an odourless and colourless release agent like Sprink Spray is recommended.