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Hand sculpted enchanted door mould by Kathryn Sturrock, made exclusively for Katy Sue Sugar Buttons range.
Perfect for your castle and fairy cakes!
All moulds are made in the UK with FDA compliant food grade silicone. Moulds can be used with sugarpaste, flower paste, modelling paste, mazipan, chocolate, candy, boiled sugar, cold porcelain, salt dough, air drying clays and embossing powder.
Approximate size: 7.3cm x 8.8cm.